Wynee's Bistro Daily Menu
Sunday, January 11
Breakfast
World Tour
Scrambled Eggs (GF)
Pancakes
Biscuits & Sausage Gravy
Vegan Quinoa, Spinach & Pepper Bowl (GF/V)
Turkey Sausage Patty (GF)
Breakfast Potatoes (GF/V)
Oatmeal (GF/V)
Grits (GF/V)
Hard Boiled Eggs (GF)
Brunch
Wright at Home
Scrambled Eggs (GF)
Pancakes
Biscuits & Sausage Gravy
Chicken Pot Pie
Fried Cod Fish
Fries (GF/V)
Pasta & Sauce
Peas and Mushroom (GF/V)
Fiesta Corn (GF/V)
Turkey Sausage Patty (GF)
Seitan Beef (V)
Dinner
Wright at Home
Honey Soy Chicken (GF)
Beef Stir Fry (GF)
Vegetable Egg Roll
Vegetable Fried Rice (GF)
Pasta & Sauce
Sautéed Green Beans (GF/V)
Asian Vegetable Blend (GF/V)
Seitan Beef (V)
Allergen Friendly Station
Pad Thai Station
Monday, January 12
Breakfast
World Tour
Scrambled Eggs (GF)
Chicken N Waffle
Cheese Blintz with Cherry Topping
Biscuits & Sausage Gravy
Oatmeal (V)
Vegan Rice Bowl (V)
Smoked Sausage (GF)
Hash Brown Patty (GF/V)
Hard Boiled Eggs (GF)
Vegan “Sausage” Patty (V)
Lunch
Wright at Home
Meatballs with Sauce
Chicken Marsala (GF)
Penne Pasta (V)
Rice Pilaf (GF/V)
Roasted Cherry Tomatoes (GF/V)
Broccoli Florets (GF/V)
Vegan Sweet N Sour Crispy Tofu
The Flat Top
Grilled Shrimp Po Boy
Cal 408/Fat 21g/Carb 34g/Protein 12g
Grilled Shrimp to Order
Lunch/Dinner
Allergen Friendly Station
Superbowls
World Tour Station
Bao Bun- Steamed Chinese bun with Protein of the Day
Dinner
Wright at Home
Chicken Fried Chicken with Gravy
Grilled Mahi with Pineapple Salsa (GF)
Vegan Sweet N Sour Crispy Tofu
Mashed Potatoes (GF)
Coconut Rice (GF/V)
Pasta & Sauce
Baby Carrots (GF/V)
Cape Cod Vegetable Blend (GF/V)
The Flat Top
Grilled Shrimp to Order
Tuesday, January 13
Breakfast
World Tour
Scrambled Eggs (GF)
Turkey Bacon, Egg & Cheese Croissant
Biscuits & Sausage Gravy
Oatmeal (V)
Vegan "Chicken" Biscuit (V)
Bacon (GF)
O'Brien Potatoes (GF/V)
Hard Boiled Eggs (GF)
Cheese Grits (GF)
Lunch
Wright at Home
Pepper Steak
Parmesan Crusted Tilapia
Vegan Tacos (V)
Pasta & Sauce
White Rice (V)
Vegetable Blend (GF/V)
Green Beans with Tomato (GF/V)
The Flat Top
Italian Sausage Sandwich
Cal 525/Fat 20g/Carb 42g/Protein 19g
Grilled Beef to Order
Lunch/Dinner
Allergen Friendly Station
Superbowls
World Tour
Bao Buns- Steamed Chinese Bun with Protein of the Day
Dinner
Wright at Home
Cilantro Chicken Tacos (GF)
Beef Tacos
Vegan Tacos (V)
Cilantro Lime Rice
Fire Roasted Corn (GF/V)
Black Beans (GF/V)
The Flat Top
Grilled Beef to Order
Wednesday, January 14
Breakfast
World Tour
Scrambled Eggs (GF)
Sausage, Egg, Cheese Croissant, White Cheddar Croissant
Biscuits & Sausage Gravy
Oatmeal (V)
Quinoa Bowl (GF/V)
Vegan "Chicken" Tender (V)
Turkey Sausage Patty (GF)
Grits (GF/V)
Hard Boiled Eggs (GF)
Tater Tots (GF/V)
Lunch
Wright at Home
Seared Salmon with Mango Salsa (GF)
Mojo Chicken
Tofu Skewers with Sriracha Sauce (GF/V)
Pasta & Sauce
Brown Rice (GF/V)
Corn on the Cob (GF/V)
Caramelized Carrots (GF/V)
The Flat Top
Cuban Sandwich
Cal 433/Fat 20g/Carb 31g/Protein 23g
Chicken Cooked to Order
Lunch/Dinner
Allergen Friendly Station
Gluten Free Pasta Bar
World Tour
Bao Buns- Steamed Chinese Bun with Protein of the Day
Dinner
Wright at Home
Roast Chicken with Cream Sauce (GF)
Seafood Paella (GF)
Tofu Skewers with Sriracha Sauce (GF/V)
Scalloped Potatoes (GF)
Yellow Rice (GF/V)
Pasta & Sauce (V)
Green Peas (GF/V)
The Flat Top
Chicken Cooked to Order
Thursday, January 15
Breakfast
World Tour
Scrambled Eggs (GF)
Breakfast Steak Bagel
Biscuits & Sausage Gravy
Oatmeal (V)
Vegan Spinach & Mushroom Tofu Scramble (GF/V)
Turkey Bacon (GF)
Red Skin Potatoes (GF/V)
Corned Beef Hash (GF)
Hard Boiled Eggs (GF)
Poached Eggs (GF)
Vegan “Sausage” Patty (GF/V)
Lunch
Wright at Home
Country Fried Steak
Turkey Tetrazzini
Cous Cous Primavera (V)
Mashed Potatoes (GF)
Pasta & Sauce
Broccoli (GF/V)
Vegetable Blend (GF/V)
The Flat Top
Beef Kielbasa with Peppers & Onions
Cal 542/Fat 24.7g/Carb 59g/Protein 18.3g
Grilled Fish Cooked to Order
Lunch/Dinner
Allergen Friendly Station
Gluten Free Pasta Bar
World Tour
Bao Buns- Steamed Chinese Bun with Protein of the Day
Dinner
Wright at Home
Fried Chicken
Baked Cajun Catfish
Cous Cous Primavera (V)
Mashed Red Potatoes (GF)
Macaroni & Cheese
Steamed Greens (GF/V)
Roasted Root Vegetables (GF/V)
The Flat Top
Grilled Fish Cooked to Order