Wynee's Bistro Daily Menu
Wednesday, April 29
Breakfast
World Tour
Scrambled Eggs (GF)
Cal 82/Fat 5.6g/Carb 0g/Protein 7g
Turkey Sausage, Egg & Cheese Croissant
Cal 330/Fat 17/Carb 27g/Protein 12g
Biscuits & Sausage Gravy
Cal 221.3/Fat 7.3g/Carb 34.5g/Protein 5.8g
Oatmeal (V)
Cal 221.3/Fat 7.3g/Carb 34.5g/Protein 5.8g
Vegan Kale Mushroom Bowl (GF/V)
Cal 262/Fat 9g/Carb 37g/Protein 11g
Turkey Sausage
Cal 170/Fat 13g/Carb 2g/Protein 12g
Tater Tots (GF/V)
Cal 160/Fat 8g/Carb 19g/Protein 2g
Hard Boiled Eggs (GF)
Cal 70/Fat 5g/Carb 0g/Protein 6g
Vegan "Sausage” Patty (V)
Cal 160/Fat 6g/Carb 11g/Protein 18g
Lunch
Wright at Home
Stuffed Pasta Shells
Cal 235/Fat 11g/Carb 18g/Protein 14g
Beef & Sausage Baked Ziti
Cal 285/Fat 10g/Carb 38g/Protein 12g
Prince Edward Vegetable Blend (GF/V)
Cal 48/Fat 0.6g/Carb 9.5g/Protein 1.2g
Pasta & Sauce
Cal 129.5/Fat 1g/Carb 23.3g/Protein 4.8g
Broccoli (GF/V)
Cal 31/Fat 0.3g/Carb 6g/Protein 2g
Garlic Bread
Cal 150/Fat 7g/Carb 18g/Protein 4g
Chickpea Spaghetti (GF/V)
Cal 190/Fat 4g/Carb 34g/Protein 12g
Lunch/Dinner
Allergen Friendly Station
Fried Rice Station
World Tour
Sandwich Melt Station
The Flat Top
Cooked to Order Seared Chicken
Dinner
Wright at Home
Fried Chicken
Call 218/Fat 11g/Carb 8g/Protein 21g
BBQ Beef Brisket
Cal 281/Fat 22g/Carb 0g/Protein 22g
Chickpea Spaghetti (GF/V)
Cal 190/Fat 4g/Carb 34g/Protein 12g
Pasta & Sauce
Cal 129.5/Fat 1g/Carb 23.3g/Protein 4.8g
Macaroni & Cheese
Cal 190/Fat 12g/Carb 18g/Protein 10g
Corn on the Cob (GF/V)
Cal 45/Fat 0.7g/Carb 8g/Protein 1.5g
Collard Greens (GF/V)
Cal 11.5/Fat 0.2g/Carb 2g/Protein 1g
Thursday, April 30
Breakfast
World Tour
Scrambled Eggs (GF)
Cal 82/Fat 5.6g/Carb 0g/Protein 7g
Steak Bagel
Cal 470/Fat 21g/Carb 45g/Protein 23g
Biscuits & Sausage Gravy
Cal 221.3/Fat 7.3g/Carb 34.5g/Protein 5.8g
Oatmeal (V)
Cal 221.3/Fat 7.3g/Carb 34.5g/Protein 5.8g
Vegan “Chicken” Biscuit (V)
Cal 265/Fat 12g/Carb 35g/Protein 12g
Maple Link Chicken Sausage
Cal 110/Fat 7g/Carb 0.6g/Protein 12g
Breakfast Potatoes (GF/V)
Cal 110/Fat 3g/Carb 19g/Protein 2g
Hard Boiled Eggs (GF)
Cal 70/Fat 5g/Carb 0g/Protein 6g
Lunch
Wright at Home
Pub Battered Cod Fish
Cal 273/Fat 16g/Carb 9g/Protein 21g
Beef Stew
Cal 194/Fat 11g/Carb 15g/Protein 11g
Vegan Maple Butternut Squash & Apple Casserole (V)
Cal 130/Fat 11g/Carb 22g/Protein 5g
Steak Fries (V)
Cal 125/Fat 3.7g/Carb 21g/Protein 2g
Rice (GF/V)
Cal 102/Fat 0.2g/Carb 22g/Protein 2.2g
Cape Cod Vegetable Blend (GF/V)
Cal 45/Fat 0g/Carb 9g/Protein 1.5g
Pasta & Sauce
Cal 129.5/Fat 1g/Carb 23.3g/Protein 4.8g
The Flat Top
Closed
Lunch/Dinner
Allergen Friendly Station
Fried Rice Station
World Tour
Closed
Dinner
Wright at Home
Roast Pork Loin
Cal 222/Fat 9g/Carb 0g/Protein 33g
Tortilla Crusted Tilapia (GF)
Cal 180/Fat 8g/Carb 9g/Protein 17g
Vegan Maple Butternut Squash & Apple Casserole (V)
Cal 130/Fat 11g/Carb 22g/Protein 5g
Lyonnaise Potatoes (GF)
Cal 118/Fat 2.7g/Carb 20g/Protein 1.9g
Pasta & Sauce
Cal 129.5/Fat 1g/Carb 23.3g/Protein 4.8g
White Rice (GF/V)
Cal 102/Fat 0.2g/Carb 22.5g/Protein 2.2g
Herb Carrots (GF/V)
Cal 54/Fat 3g/Carb 7g/Protein 1g
Corn Succotash (GF/V)
Cal 80/Fat 1g/Carb 18g/Protein 3g
The Flat Top
Closed